Ingredients
1 onion, peeled and finely chopped 1 clove of garlic, peeled and finely chopped
1 carrot, peeled and coarsely grated
a handful of fresh basil, leaves picked, stalks finely chopped
olive oil
6 tablespoons double cream
1 teaspoon red wine vinegar
2 egg yolks
1kg super-ripe tomatoes
1.1 litres chicken or vegetable stock
sea salt and freshly ground black pepper
Description
I've Made All Sorts Of Different Tomato Soups Over The Years, And This Is Probably One Of The Simplest And Tastiest. Here's The Trick... If You Go Down To Your Local Market At The End Of The Day You May Find They Are Selling Off Tomatoes Cheap. More Than

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