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Ingredients

• 1 (16 ounce) package whole wheat penne pasta
• 2 tablespoons olive oil
• 2 zucchinis, diced
• 1 green bell pepper, diced
• 2 carrots, diced
• 1 (8 ounce) package mushrooms, sliced
• 3 onions, diced
• 3 cloves garlic, minced
• 1 (14.5 ounce) can stewed tomatoes, coarsely chopped
• 1 cup low-sodium chicken broth
• 2 tablespoons chopped fresh parsley
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 1/2 teaspoon red pepper flakes
• 2 tablespoons grated Parmesan cheese
• 2/3 cup shredded smoked Gouda cheese

Description

What Better Way To Get Your Veggies In Than With A Savory Italian Dish Like Pasta Primavera. This Version Combines A Little Bit Of Heat From Red Pepper Flakes With Fresh Vegetables, Herbs And The Smokey Flavor Of A Smoked Gouda Cheese. It's A Wonderful Co

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