Ingredients
- 1/4 cup lime juice
- 1/8 teaspoon garlic powder
- 1/8 teaspoon ground cumin
- 1/8 teaspoon salt
- 1/8 teaspoon ground black pepper
- 2 skinless, boneless chicken breast halves
- 1 (8 ounce) package linguine
- 2 tablespoons olive oil
- 1/4 cup grated Parmesan cheese
- 8 cherry tomatoes, quartered
- 1 tablespoon olive oil
- 1 large zucchini, quartered lengthwise
- 1 tablespoon olive oil
- 3 tablespoons butter
- 1/2 cup chopped fresh cilantro
- 3 cloves garlic, minced
- 1/4 cup white wine
- 1/4 cup chicken broth
- 2 tablespoons lime juice
- 1/2 cup heavy cream
- 1 bunch green onions, thinly sliced
Description
Chicken Over Roasted Zucchini With A Creamy Cilantro Sauce Features A Hint Of Fresh Lime Juice And Accompanied By Linguine Tossed With Tomatoes And Parmesan Cheese In This Dinner Recipe.

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