Ingredients
- 12 ounces dry Chinese noodles
- 3 tablespoons soy sauce
- 3/4 cup sweet chili sauce
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground ginger
- 3 tablespoons sesame oil
- 1/2 cup soy sauce
- 1/2 teaspoon garlic powder
- 1 (1 pound) pork loin, cut into 2-inch strips
- 2 tablespoons cooking oil
- 2 onions, cut into bite-size pieces
- 1/8 teaspoon crushed red pepper flakes
- 3 tablespoons sweet chili sauce
- 3 cups chopped napa cabbage
- 3/4 cup sliced celery
- 1 cup sliced carrots
- 3 red bell peppers, chopped
- 2 teaspoons cornstarch
- 1/4 cup cold water
Description
Chili Sauce Lends Both Sweetness And Spiciness To This Noodle Dish Featuring Napa Cabbage, Celery, Carrots, And Pork.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter