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Ingredients

• 2 large cucumbers - halved lengthwise, seeded and sliced
• 1/3 cup red wine vinegar
• 1 tablespoon SPLENDA® No Calorie Sweetener, Granulated
• 1 teaspoon salt
• 3 large tomatoes, seeded and coarsely chopped
• 2/3 cup coarsely chopped red onion
• 1/2 cup chopped fresh mint leaves
• 3 tablespoons olive oil
• salt and pepper to taste

Description

This Refreshing, Light Summer Salad Features Fresh Cucumbers, Tomatoes And Red Onions With A Sweet And Sour Mint Dressing.

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