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Ingredients

• 1 (18.25 ounce) package spice cake mix
• 1 (21 ounce) can apple pie filling
• 3 eggs
• 3/4 cup fat-free sour cream
• 1/4 cup water
• 2 tablespoons canola oil
• 1 teaspoon almond extract
• 2 tablespoons brown sugar
• 1 1/2 teaspoons ground cinnamon
• GLAZE:
• 2/3 cup confectioners' sugar
• 2 teaspoons fat free milk

Description

This Moist Spice Cake From Sandra Castillo Of Sun Prairie, Wisconsin Is Low In Fat But Full Of Flavor! 'Apple Pie Filling Is My Secret Ingredient,' She Writes. 'For A Fun Variation, Try It With A Chocolate Cake Mix And Cherry Pie Filling...or Yellow Cake

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