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Ingredients

• 1/2 pound turkey tenderloin, cut into 1/4 inch slices
• 1 teaspoon olive or canola oil
• 1 1/2 teaspoons Greek seasoning
• 1 medium cucumber, peeled
• 2/3 cup low-fat sour cream
• 1/4 cup finely chopped onion
• 2 teaspoons dill weed
• 2 teaspoons lemon juice
• 1 1/2 cups shredded lettuce
• 8 thin slices tomato slices
• 2 tablespoons crumbled feta cheese
• 4 (6-inch) pita breads, warmed

Description

Greek Seasoning, Feta Cheese And Dill-cucumber Sauce Make This Gyro Taste Deliciously Authentic. 'This Was My Family's Introduction To How Really Good Pita Bread Can Be,' Relates Donna Garvin Of Glens Falls, New York. 'instead Of Feta Cheese, They Sometim

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