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Ingredients

• 3 medium cucumbers
• 3 cups chicken broth
• 3 cups sour cream
• 3 tablespoons cider vinegar
• 2 teaspoons salt
• 1 clove garlic, minced
• TOPPINGS:
• 2 medium tomatoes, chopped
• 3/4 cup sliced almonds, toasted
• 1/2 cup chopped green onions
• 1/2 cup minced fresh parsley

Description

In Baltimore, Maryland, Beverly Sprague Dresses Up This Milk Soup With A Colorful Selection Of Savory Garnishes. A Topping Of Crunchy Almonds Contrasts Nicely With This Smooth Soup.

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