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Ingredients

• 2 eggplants, cut into 1/2-inch slices
• 1 tablespoon salt
• 2 (6 ounce) skinless, boneless chicken breast halves
• all-purpose flour for dusting
• 2 eggs, beaten
• 1 cup bread crumbs
• 4 tablespoons olive oil
• 1 tablespoon minced garlic
• 2 tablespoons balsamic vinegar
• 2 tablespoons extra-virgin olive oil
• 1 (12 ounce) jar roasted red peppers, sliced
• salt and white pepper to taste
• 6 (6-inch) pita breads

Description

Crispy Strips Of Breaded Chicken And Marinated Grilled Eggplant Nestle In A Warm Pita To Make The Best Sandwich You've Ever Had. This Is For You If You Enjoy Middle Eastern Cuisine!

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