Ingredients
- 1 tablespoon butter
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 5 roma (plum) tomatoes, peeled and chopped
- 1 (8 ounce) bottle clam juice
- 1 cup dry white wine
- 3/4 teaspoon dried oregano
- 1 pinch salt
- 1/2 teaspoon pepper
- 4 ounces crumbled feta cheese
- 1 pound medium shrimp - peeled and deveined
- 1/4 cup chopped fresh parsley
Description
A Wonderful Shrimp Soup Flavored With Feta Cheese, Clam Juice, White Wine & Tomatoes. Even The Pickiest Eaters In My Family Love It! Pinot Grigio Is Suggested For The Wine.

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