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Ingredients

• 8 cups baby spinach leaves
• 1/2 medium red onion, sliced and separated into rings
• 1 (11 ounce) can mandarin oranges, drained
• 1 1/2 cups sweetened dried cranberries
• 1 cup honey-roasted sliced almonds
• 1 cup crumbled feta cheese
• 1 cup balsamic vinaigrette salad dressing, or to taste

Description

A Spur-of-the-moment Creation When I Wanted Something With A Great Flavor Punch And Lots Of Color, Plus Quick To Prepare---this One Fills The Bill, With Baby Spinach And Colorful Cranberries And Mandarin Oranges, Plus The Crunch Of Sweetened Almonds And

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