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Ingredients

• 8 slices bacon, cut into small pieces
• 4 eggs
• 6 cups iceberg lettuce, torn into bite-sized pieces
• 1 green bell pepper, diced
• 4 green onions, chopped
• 1 cucumber, peeled and diced
• 3 stalks celery, sliced
• 2 cups small broccoli florets
• 1/4 cup mayonnaise

Description

A Refreshing Yet Hearty Dinner Salad With Bacon, Eggs, And Vegetables, That Takes No Time To Whip Up! You Can Use Any Vegetables You Have On Hand, But The Idea Is To Use 'green Ones'. This Recipe Was Passed On From My Father-in-law To My Husband. They Hav

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