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Ingredients

• 1 (16 ounce) package ziti pasta
• 1 pound mild Italian sausage, casings removed
• 2 (24 ounce) jars marinara sauce
• 1 1/2 teaspoons dried basil, divided
• 12 ounces ricotta cheese
• 1 1/2 teaspoons Italian seasoning, divided
• 1 dash salt and pepper
• 1 pound mozzarella cheese, shredded

Description

Ziti Is Layered With Sausage, Ricotta, Mozzarella And Tomato Sauce, Then Baked Until Bubbling.

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