Ingredients
- 1/2 pound bacon
- 1/2 cup mayonnaise
- 2 tablespoons red wine vinegar
- 1/4 cup finely chopped fresh basil
- 4 slices French bread, cut into 1/2 inch pieces
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 tablespoon canola oil
- 1 pound romaine lettuce - rinsed, dried, and torn into bite-size pieces
- 1 pint cherry tomatoes, quartered
Description
Crispy Romaine Lettuce, Juicy Cherry Tomatoes, Crunchy-fried Bacon And Homemade Croutons Are Tossed With A Creamy, Tangy, Fresh Basil Infused Dressing In This Satisfying Salad!

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