Ingredients
- 2 eggs, beaten
- 1 cup crushed buttery round cracker crumbs
- 1/2 teaspoon garlic salt
- ground black pepper to taste
- 4 skinless, boneless chicken breast halves
- 1/2 cup butter, cut into pieces
Description
Chicken Breasts Are Dipped In Beaten Eggs And Cracker Crumbs, Then Baked With Butter. These Chicken Breast Are Really Tender And Moist. Excellent Flavor! I Never Have Leftovers.
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