Ingredients
- 1 pound frozen hash brown potatoes
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 small onion, chopped
- 1 pint sour cream
- 2 1/2 cups shredded Cheddar cheese
- salt and pepper to taste
- 4 1/2 cups crispy rice cereal squares
- 2/3 cup butter
Description
This Quick To Assemble Main Dish Is Comprised Of Frozen Hash Browns, A Mushroom Soup Middle Layer And A Rice Cereal Topping.

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