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Ingredients

• 3 cups graham cracker crumbs
• 1/2 cup butter
• 1 tablespoon confectioners' sugar
• 1 (3 ounce) package lemon flavored gelatin mix
• 1 cup boiling water
• 1 (8 ounce) package cream cheese, softened
• 1 cup white sugar
• 1 teaspoon vanilla extract
• 1 (5 ounce) can evaporated milk

Description

Light And Fluffy No Bake Cheesecake With A Tart Lemon Taste.

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