Lemon Whipped Pie

Ingredients

  • 2 (9 inch) prepared graham cracker crusts
  • 1 (3 ounce) package lemon flavored gelatin
  • 1 cup boiling water
  • 1 (12 fluid ounce) can evaporated milk, chilled
  • 1 cup white sugar
  • 6 tablespoons lemon juice
  • 1 cup crushed pineapple, drained
  • 2 tablespoons maraschino cherries, chopped (optional)

Description

Condensed Milk Is Whipped Into A Froth. Then Sugar, Lemon Juice And Gelatin Are Whipped Into That, And Finally, Crushed Pineapple Gets Stirred In. The Filling Is Poured Into A Pre-baked Crust And Chilled, And Garnished With Maraschino Cherries.

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