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Ingredients

• 3 tablespoons hoisin sauce
• 2 tablespoons peanut butter
• 2 teaspoons brown sugar
• 3/4 teaspoon hot chile paste
• 1 teaspoon grated fresh ginger
• 3 tablespoons rice wine vinegar
• 1 tablespoon sesame oil
• 1 pound skinless, boneless chicken breast halves
• 16 (3.5 inch square) wonton wrappers, shredded
• 4 cups romaine lettuce - torn, washed and dried
• 2 cups shredded carrots
• 1 bunch green onions, chopped
• 1/4 cup chopped fresh cilantro

Description

Ginger, Peanut Butter, Hoisin Sauce, Brown Sugar, Chili Paste, Rice Wine Vinegar And Sesame Oil Make Up This Wonderful Dressing. What We Love Are The Fried Wontons Tucked Inside The Chicken Salad.

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