Ingredients
- 6 ounces spaghetti
- 2 1/2 quarts boiling water
- 1 tablespoon vegetable oil
- 2 teaspoons salt
- 2 eggs
- 1/3 cup grated Parmesan cheese
- 2 tablespoons butter, softened
- 1 cup cottage cheese
- 1 tablespoon vegetable oil
- 1 pound lean ground beef
- 1 onion, chopped
- 1/4 cup chopped green bell pepper
- 1 cup chopped tomatoes
- 6 ounces tomato paste
- 1 teaspoon white sugar
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 2 ounces shredded mozzarella cheese
Description
Cooked Noodles Coated With Eggs, Butter And Parmesan, Are Pressed Into The Bottom Of A Pie Pan And Topped With A Savory Fry Of Beef, Onion, Green Pepper, Tomatoes, Oregano And Garlic Powder, Then Mozzarella Is Baked Over The Top.

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