Ingredients
- Base:
- 1 pkg chocolate cake mix
- 1 egg
- 1/3 cup butter
- Filling:
- 1 envelope unflavored gelatin
- 1/4 cup boiling water
- 4 cups powdered sugar
- 1/2 cup butter, softened
- 1/2 cup shortening
- 1/4 tsp peppermint extract
- 2 - 3 drops green food coloring
- Frosting:
- 1 cup semi sweet chocolate chips
- 3 tbsps butter
Description
These Have Been Made In Our Family For Over 30 Years!! A Great Christmas Bar, After Dinner Sweet Or A Great St. Patrick's Day Treat Too!!

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