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Ingredients

• 1 lb ground beef
• 3 garlic buds (peeled and chopped)
• 2 medium onions (diced)
• 1 cup of rice (I prefer converted Uncle Ben's or basmati)
• 1 tsp salt
• 1/2 tsp pepper
• 1 cup to 1 1/2 cup of sauerkraut (pickled cabbage in a jar)
• 3/4 cup dried raisins (Sultana)
• 3 tsp brown sugar (add 4 tsp if you prefer a little sweeter)
• 1 small cabbage (finely chopped lenghtwise - in long strips)
• 1 egg slightly beaten
• 2 cups canned diced tomatoes
• 1 cup tomato juice (or 2 cups - see note)

Description

This Dish Is An Easier Version Of A Cabbage Rolls Recipe. It Is Much Easier To Prepare As You Do Not Have To Fuss With Cabbage Leaves And It Tastes Better. Give It A Try.

Group Recipes