Ingredients
- Ingredients:
- 2 tablespoons (1/4 stick) butter
- 3 large shallots, minced
- 3/4 cup chicken broth
- 1 cup whipping cream
- 2 teaspoons grated lemon peel
- 1 teaspoon grated orange peel
- 1/4 teaspoon cayenne pepper
- 2 cups frozen green peas, thawed
- 2 tablespoons thinly sliced fresh mint leaves
- 1 tablespoon fresh lemon juice
- 12 ounces penne pasta
- 12 thin slices prosciutto
- Freshly grated parmesan cheese
Description
An Ooh-so-delicious Recipe From Genius Cooks. Pretty Presentation, Filling And Satisfying. The Lemon-orange Cream Sauce Is A Nice Constrast To The Prosciutto. Family And Company Both Will Enjoy This. Quick And Easy Too. French Or Italian Bread With A Sav
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