Ingredients
- 8 chicken thighs
- 3/4 c buttermilk
- 3 T fresh snipped chives
- 3 T fresh squeezed lemon juice
- 1 T fresh lemon zest
- 3 cloves garlic, minced
- lemon wedges
- Snipped fresh chives
Description
The Thigh Is My Favorite Piece Of Chicken! Buttermilk Is The Best Marinade For Fried Chicken, According To Alton Brown, And Here's A Recipe For That Tangy Juicy Moist Chicken On The Grill! Marinade For 4-6 Hours.
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