Ingredients
- 12 slices bacon
- 3 cups croutons (preferably home made)
- 2 cups grated Cheddar or swiss cheese
- 6 eggs
- 2 tablespoons olive oil
- 1-1/2 cups half & half
- 1 thinly sliced white onion
- 1 green bell pepper, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 tablespoon Dijon mustard
- salt and pepper to taste
Description
Perfect To Make And Serve For Morning Holidays Company, A Hearty Tasty Breakfast Or Brunch Dish
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