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Ingredients

• peanut butter cookies
• 2 cups butter, softened
• 2 cups (18 oz, 1 lb, 2 oz) creamy peanut butter
• 2 cups granulated sugar
• 2 cups packed brown sugar
• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 4 eggs
• 2 teaspoons vanilla
• 5 cups all purpose flour
• granulated sugar
• chocolate Crinkle cookies
• 1 cup vegetable oil
• 1 box (8 squares) unsweetened chocolate
• 4 cups sugar
• 8 eggs
• 4 teaspoons vanilla
• 1 teaspoon salt
• 4 cups flour
• 4 teaspoons baking powder
• powdered sugar
• Holiday Fudge
• 1 1/2 cups smooth peanut butter
• 3/4 cup (1 1/2 sticks) butter
• 4 1/2 cups confections sugar
• 1 1/2 teaspoons vanilla extract
• 3 tablespoons milk
• Banana bread
• 4 1/2 cups all purpose flour
• 4 1/2 teaspoons baking powder
• 3/4 teaspoons baking soda
• 3/4 teaspoons ground cinnamon
• 3/8 teaspoons salt
• 3 eggs
• 3 cups (9 medium) mashed bananas
• 2 1/2 cups sugae
• 3/4 cups cooking oil

Description

At The Beginning Of This Month That I've Been Busy Baking For People.I Was So Happy To Get It Started And Getten It Done As Well.I Rounded Up Doing The Cookies First Along With The Fudge As Well.Sence They Have To Chill.Merry Christmas & Happy New

Group Recipes