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Ingredients

• • 1/2 pound chopped ham
• • 1/2 small white onion, cut into chunks
• • 1 teaspoon paprika
• • 1 tablespoon worcestershire sauce
• • 2-3 tablespoons hot sauce
• • 1 tablespoon yellow mustard
• • 1 (8-ounce) package cream cheese, softened
• • 1 cup extra sharp yellow cheddar
• • 1 handful chopped flat-leaf parsley
• • 1/4 cup small pimento olives, sliced or minced dill pickles

Description

A Recipe From The 60's

Group Recipes