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Ingredients

• tomatoes, diced
• 1 onion, finely chopped
• 2 limes, juiced
• 2 tablespoons chopped fresh cilantro
• 1 jalapeno pepper, seeded and minced
• salt and pepper to taste
• 2 tablespoons olive oil, divided
• 2 skinless, boneless chicken breast halves - cut into strips
• 1/2 onion, thinly sliced
• 1 green bell pepper, thinly sliced
• 2 cloves garlic, minced
• 4 (12 inch) flour tortillas
• 1 cup shredded monterey jack cheese
• 1/4 cup sour cream, for topping

Description

Flour Tortillas Filled With Chicken Breast, Onions, Peppers, Pico De Gallo And Monterey Jack Cheese.

Group Recipes