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Ingredients

• 1/4- cup raisins
• 3 -tablespoons tortuga gold rum ( or any golden rum )
• 16 -apple finger bananas ripe , or you can use 8 large bananas
• 3 -cloves garlic, minced
• 1 -large onion sliced
• 1 - tablespoon tortuga hell-fire -hot pepper sauce ..( or any fire pepper sauce) or 1/4 tsp of minced seeded scotch bonnet peppers.
• 3 - tablepoons grated fresh ginger
• 1 -cup cider vinegar
• 1 - 3/4 cups light brown sugar, packed
• 2 - teaspoons salt

Description

Exotic Chutney From The British West Indies........ And Cayman Islands .. Its Got A Little Spice To It ..............enjoy Courtesy Tortuga Rum And Caribbean Party Cookbook....... A -TORTUGA ==== IS A TURTLE The Rum In Cayman Islands Are Mostly To

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