Ingredients
- 2/3 cup Arborio Italian rice
- 5 oz pecorino romano cheese
- - flaked
- 1 small cabbage -- julienne
- 1 small onion -- finely chopped
- 1 carrot -- finely chopped
- 1 celery stick -- finely chopped
- 1 clove garlic -- finely chopped
- extra virgin olive oil
- salt
- fresh ground black pepper
Description
Perfect Soup For A Cold Winter's Day! Deep, Rich And Satisfying! Enjoy! :) Serve With A Salad, Crusty Bread And A Fine Glass Of Wine!

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