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Ingredients

• 2 pounds or large slice of lean beef or flank steak
• 4 thin slices mortadella or cooked ham
• 1/4 pound ground pork or beef
• 1/4 cup grated romano cheese
• 2 tablespoons breadcrumbs
• 1 egg, lightly beaten
• 2 slices minced pancetta or bacon
• 2 minced garlic cloves
• 1/2 cup peas
• 1/4 cup chopped parsley leaves
• 4 hard-boiled eggs
• 1 chopped medium-sized onion
• 1 cup red wine
• 2 cups beef or chicken broth
• 4 tablespoons tomato paste
• 1 bay leaf
• virgin olive oil
• salt and freshly ground pepper
• Butcher�s twine

Description

Farsumagru O Braciolone Or Sicilian Meat Roll. Maybe Start With Some Soup And Delicious Italian Full Bodied Red Wine. Definitely Worth The Effort

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