Ingredients
- Ingredients:
- * 4 eight-to-ten ounce pieces of fresh salmon fillets, skinless
- * ½ cup canola oil
- * McCormick's season All
- * 4 heaping portions of your favorite mashed potato recipe
- * Fresh vegetables of your choice (asparagus is a nice touch)
- * 2 tbsp. chopped fresh parsley
- * 2 tbsp. chopped green onions
- * 4 lemon wedges
- lobster Sauce
- * 1 live Maine lobster, 1 ¼ pound
- * 1 quart heavy whipping cream
- * 1 medium onion, diced
- * 2 stalks celery, diced
- * 2 carrots, peeled and diced
- * 1 bay leaf
- * 1 tsp. black peppercorns, whole
- * ¼ cup flour, all purpose
- * ½ cup butter, salted
- * 2 tbsps. tomato paste
- * ½ cup cream sherry
- * 1 tsp. fresh thyme leaves, stem removed
- * salt and fresh-ground black pepper
Description
What Meal Isn't Better With Lobster? This Dish Whips Traditional Mashed Potatoes Into A Seafood Frenzy, With The Savory Flavors Of Lobster And Salmon Front And Center.
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