Ingredients
- 4 granny smith apples cubed
- 1 large can crushed pineapple in heavy syrup drained (save juice)
- 2 cups miniature marshmallows
- 1-1/2 cups cocktail peanuts
- 8 ounce container creamy Cool Whip
- 1/2 tablespoon vinegar
- 1/2 cup granulated sugar
- 1 egg
- 1 tablespoon flour
Description
This Is A Recipe I Obtained From A Church Friend. This Is A Very Good Salad. You Won't Be Disappointed I Promise.
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