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Ingredients

• 1/2 lb lump crab meat
• 1/2 lb lobster meat, or sub cooked scallops (both are delicious)
• 1/2 lb shrimp, cooked, peeled, deveined
• 2 Tbs olive oil
• 1/2 lb fresh mushrooms, sliced (Shitake or Portabela)
• 1 clove Garlic, minced
• 2 Tbs green pepper, finely chopped
• 2 Tbs scallions, chopped
• 2 cups hot cooked rice (I use a brown and wild rice mix)
• 2 Tbs dry white wine
• 1 Tbs worcestershire sauce
• 1 cup sour cream
• 1 cup ricotta cheese
• 1/4 cup parmesan cheese
• salt to taste
• Dash of cayenne pepper
• 2 Tbs butter
• 1/3 cup bread crumbs
• (alteration)
• Substitute soy sauce for worcestershire sauce
• Substitute 1-2 Tbs diced poblano peppers for cayenne
• Add 2-3 Tbs fresh basil, julienned

Description

This Is The 1st Dinner I Ever Cooked For My Husband When We Were Dating. I Had Him Hook Line And Sinker With This Dish... *wink* I Know, Bad Pun.

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