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Ingredients

• 1 pound red kidney beans, dry
• 1 large onion, diced
• 1 bell pepper, diced
• 5 ribs celery, diced
• 5 cloves garlic, minced
• ½ pound diced smoked ham
• ½ pound Andouille sausage
• 1 teaspoon dried thyme leaves, crushed
• 2 bay leaves
• Tabasco sauce
• worcestershire sauce
• 1-2 teaspoons creole seasoning
• salt and pepper
• 3 cups hot steamed white rice

Description

Red Beans And Rice Is An Emblematic Dish Of Creole Cuisine.

Group Recipes