Ingredients
- 3 lbs. ground beef
- 10 cloves garlic, peeled and minced
- 1 green bell pepper, cored, seeded, and chopped
- 2 scallions, trimmed and finely chopped
- 25 pitted green olives, chopped
- 1â„2 cup raisins
- 3 tbsp. capers, drained
- 2 bay leaves
- 1 1â„2 tsp. ground cumin
- 1 tsp. dried oregano
- 1 cup tomato sauce
- 1â„2 cup dry sherry
- 3 tbsp. olive oil
- salt
Description
A Cuban Classic Dish Of Savory Ground Beef.
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