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Ingredients

• * 1/4 cup fresh lemon juice
• * 3/4 cup vegetable oil
• * 1/2 cup chopped onion
• * 1/2 cup chopped green onions
• * 1/4 cup chopped celery
• * 2 tablespoons chopped garlic
• * 2 tablespoons prepared horseradish
• * 3 tablespoons Creole whole-grain mustard
• * 3 tablespoons prepared yellow mustard
• * 3 tablespoons ketchup
• * 3 tablespoons chopped parsley leaves
• * 1 teaspoon salt
• * 1/4 teaspoon cayenne pepper
• * 1/8 teaspoon freshly ground black pepper

Description

This Sauce Puts A Citrus Herb Hint On The Seafood Favorites. Goes Perfectly With Any Seafood Or Chicken Dishes. You Will Absolutely Love It!

Group Recipes