Chicken Fingers On A Stickanother E-mail Recipe Recipe

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Ingredients

  • 4 boneless, skinless chicken breast halves, pounded 1/2 to 3/4 inch thick
  • salt and pepper
  • 24 (10-inch) bamboo skewers, soaked in water for 30 minutes
  • 3 tablespoons peanut or vegetable oil
  • 2 tablespoons barbecue sauce
  • 1 1/4 cups plain dried bread crumbs

Description

New Way To Grill Chicken.The Kids Will Love Them

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