Ingredients
- 3/4 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- Kosher salt and freshly ground pepper
- 4 medium carrots, thinly sliced
- 1 cup couscous, preferably whole wheat
- 2 cups coarsely shredded rotisserie chicken
- 3 tablespoons unsalted butter
- 1/2 cup sliced almonds
- 1/4 cup golden raisins
- 4 scallions, white and light green parts only, roughly chopped
- 1/2 cup roughly chopped fresh cilantro, plus more for topping
- Greek yogurt and/or harissa or other hot sauce, for topping
Description
Food Network Invites You To Try This Spiced Couscous And Chicken Recipe From Food Network Magazine.

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