Ingredients
- 1 orange, zested
- 2 Mexican cinnamon sticks
- 5 whole cloves
- 3 tablespoons finely chopped peeled ginger
- 1/3 cup water
- 1/3 cup sugar
- 1 (25 1/4-ounce) bottle sparkling cider (about 3 1/4 cups), chilled
- 4 cups cranberry juice cocktail, chilled
- 1 (1-liter) bottle club soda
- 1 cup dark rum
Description
Food Network Invites You To Try This Countdown #7 Cranberry And Spiced Rum Punch Recipe From Aaron Sanchez.
Food Network
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter