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Ingredients

• Oil, for greasing pan
• Flour, for coating pan
• 1 package yellow cake mix (without pudding)
• 1 small package vanilla pudding
• 4 eggs
• 1/2 cup combination of cooking oil, dark rum, and cold water, mixed together in equal parts
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon ground cinnamon

Glaze:

• 2 tablespoons butter
• 1/4 cup hot water
• 1 cup sugar
• 2 tablespoons dark rum, or more to taste

Description

Food Network Invites You To Try This Cuthberts' Tea Shoppe Rum Cake Recipe From All-American Festivals.

Food Network