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Ingredients

• 1 pound penne, mostaccioli, or ziti
• 2 cups finely grated Parmesan
• 1 cup whole milk
• 2 large eggs

For the sauce:

• 1 tablespoon olive oil
• 1 tablespoon unsalted butter
• 1 medium yellow onion, finely chopped
• 3 medium garlic cloves, thinly sliced
• Salt and freshly ground black pepper
• 1 pound lean ground turkey
• 1/2 pound ground pork
• 28-ounce can crushed tomatoes, with juices
• 1/2 teaspoon ground cinnamon

Description

Food Network Invites You To Try This Easy As Can Be Pasticcio Recipe From Aida Mollenkamp.

Food Network