Ingredients
- 1 pound lean ground beef
- 1 pound ground chuck
- 2 green onions, diced
- 1 cup sun-dried tomatoes in oil, drained and finely chopped
- 6 ounces crumbled herbed feta cheese
- 1 cup baby spinach, finely chopped
- 2 tablespoons fresh dill, minced
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
- 2 cups hickory wood chips, soaked for 30 minutes, optional
Description
Food Network Invites You To Try This Au-Some Burgers Recipe From Food Network Challenge.

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