Chocolate And Cinnamon Pudding: Sanguinaccio

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Ingredients

  • 1 cup unsweetened cocoa powder
  • 2 cups sugar
  • 1/3 cup flour
  • 4 1/2 cups milk
  • 12 ounces semisweet chocolate, grated
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • 5 tablespoons pine nuts, toasted under the broiler until light golden brown

Equipment:

  • 10 (6-ounce) ramekins

Description

Food Network Invites You To Try This Chocolate And Cinnamon Pudding: Sanguinaccio Recipe From Mario Batali.

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