Ingredients
Marinade:
- 1 1/2 cups coconut milk
- 1/4 cup peanut butter
- 2 tablespoons fresh lime juice
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 2 Thai chile pepper, seeded and finely chopped
- 2 tablespoons cilantro
- Salt
- 1 1/2 pounds pork tenderloin, cut into 1-inch thick cubes
- Wooden skewers
Description
Food Network Invites You To Try This Pork Satay Recipe From Bobby Flay.

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