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Ingredients

• 2 1/2 cups all-purpose flour, divided
• 3 cups cornmeal
• 1 1/2 teaspoons baking soda
• 1 1/2 teaspoons salt
• 1 tablespoon sugar
• 1 1/2 cups buttermilk
• 1/2 cup beer
• 2 eggs
• 1/2 cup water
• 1 tablespoon minced Italian parsley leaves
• 1 tablespoon minced hot cherry peppers
• 1 tablespoon minced garlic
• 1 tablespoon grated Parmesan
• 1 tablespoon minced jalapeno pepper
• 1 tablespoon finely chopped cilantro leaves
• 1 tablespoon grated dry jack cheese
• 4 cups canola oil (or other low-saturated fat oil)
• 8 Italian-style cooked sausages
• 8 Spanish-style cooked sausages

Description

Food Network Invites You To Try This Corn Doggies Recipe From Guy Fieri.

Food Network