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Ingredients

• 1 quart apple juice
• 1 quart Pete's Wicked Ale beer
• 1 mango
• 1/2 pineapple, grilled, diced
• 1 shallot, minced
• 4 scallions, thinly sliced
• 3 plum tomatoes, diced
• 1 tablespoon minced cilantro
• 1 lime, juiced
• 2 tablespoons rice wine vinegar
• 2 tablespoons of grape seed or vegetable oil
• 1/2 cup cornstarch
• 1/4 cup of sugar
• 1 cup flour
• 2 cups ice water
• 4 soft shell crabs, cleaned

Description

Food Network Invites You To Try This Soft Shell Crab With A Micro Brew Sauce Recipe.

Food Network