Roasted Pork Rack With Zucchini Fritters

Ingredients

Pork Rack:

  • 1 tablespoon honey
  • 1 orange, zested and juiced
  • 1 lime, zested and juiced
  • 2 tablespoon olive oil
  • 1 center cut rack of pork (berkshire)
  • 1 tablespoon cracked coriander seed
  • 1 tablespoon cumin seed
  • 1 teaspoon ancho chile powder
  • 2 teaspoon kosher salt

Zucchini Fritters:

  • 2 medium zucchini
  • 1 teaspoon salt
  • 1 tablespoon freshly chopped mint leaves
  • 1 1/2 tablespoons freshly chopped dill, plus more for garnish
  • 1 large scallion, white and green parts sliced thinly on the bias
  • 2 teaspoons minced garlic
  • 1 lemon, zested, plus more for garnish
  • 1/4 teaspoon black pepper
  • 4 ounces feta cheese, roughly chopped
  • 1 egg
  • 3 tablespoons all-purpose flour
  • Canola oil, for frying
  • Greek yogurt, picked dill and additional lemon zest, for garnish

Description

Food Network Invites You To Try This Roasted Pork Rack With Zucchini Fritters Recipe From Michael Symon.

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