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Ingredients

• 5 pounds prime beef short ribs
• 1 1/2 teaspoons salt
• 1/2 teaspoon freshly ground black pepper
• 1 cup all-purpose flour
• 2 tablespoons oil
• 2 medium onions, chopped
• 2 carrots, chopped
• 2 ribs celery, chopped
• 3 tablespoons minced garlic
• 1 cup dry red wine
• 3 cups brown veal stock
• 2 sprigs fresh thyme
• 2 tablespoons tomato paste
• 2 sweet potatoes, julienned and soaked in cool water
• 1 quart vegetable oil, for frying
• 1/4 cup chopped fresh cilantro or parsley leaves
• Red Beans and Sushi Rice, recipe follows

Description

Food Network Invites You To Try This Braised Beef Short Ribs With Red Beans And Sushi Rice Recipe From Emeril Lagasse.

Food Network