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Ingredients

For the Codfish Fritters:

• 1/2 pound dried salted cod
• 1 tablespoon vegetable oil, plus more for frying
• 1/4 cup finely diced onion
• 1 celery stalk, finely diced
• 2 garlic cloves, minced
• 1 tablespoon cayenne pepper
• 1 scallion, finely diced
• 2 tablespoons chopped cilantro leaves
• 1 lime, zested and juiced
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 cup milk
• 1 egg
• Lime wedges, for garnish

Description

Food Network Invites You To Try This Codfish Puppies Recipe From Sunny Anderson.

Food Network